IHG Chef de Partie - Ivy & Jack @ Holiday Inn Perth in Perth, Australia

Description:

Our 120 seat venue located on Hay St in the CBD is seeking an enthusiastic and experienced Chef de Partie who wants to be part of a lively and energetic environment that is IVY & JACK.

Once home to the old Town Cinema, this urban industrial-chic restaurant pays homage to movie stars of the past with a modern twist.

Open Breakfast, Lunch and Dinner, 7 days a week.

This kitchen brigade also caters for hotel room service and meeting and event space at Holiday Inn Perth City Centre.

Previous experience in modern and busy venues that are considered "best in class" and a passion for hospitality will ensure you are well placed.

Qualifications

To be successful in this role you will possess the following skills:

  • A Commercial Cookery qualification

  • Possess great attention to detail

  • Exceptional teamwork

  • Time management skills

  • Well developed, contemporary communication skills

  • A working knowledge and understanding of HACCP procedures

  • Ongoing commitment to quality and providing a truly unique experience to our guests

  • You must also meet the legal requirements to work in Australia, with no limitations.

If this sounds like the perfect move for you, apply online now! Get in touch and tell us how you could bring your passion and your individual skills to IHG.

Make it happen and join us today!

Job: Kitchen

Location: Australia-Perth

Requisition ID: PER000766